Black Friday Beer Release
November 29
Join us on black friday for the release of 6 exclusive beers! All will be available on draft and in cans to go at both Eagle Park taproom locations.Â
TAPROOM HOURS:
HAMILTON 8AM-10PM
MUSKEGO 11AM-10PM
BARREL AGED RELEASES
FLY BY NIGHT
Imperial Stout aged in used bourbon barrels and then aged on over a pound per barrel of Ugandan vanilla beans.
NAUGHTY WATER RESERVE
Barleywine style ale aged in used bourbon casks for four years. These are some of the first barrels ever filled at our Muskego brewery. Filled in August of 2020.
NAUGHTY WATER: FIGGY PUDDING
Barleywine style ale aged in used bourbon casks and then aged on almonds, figs and orange peel. This beer is a 12-hour boil barleywine aged for over 2 years in Willett and Heaven Hill barrels.
KOKO CREAM PIE
A play on Koko Kleiber Imperial Stout with maple syrup aged in used bourbon casks for two years and then aged on cream of coconut, graham cracker and dried banana.
NON BARREL AGED RELEASES
IMMORTAL SOUL: SOUTHERN HEMISPHERE
Imperial India Pale Ale with Riwaka, Nelson Sauvin, Galaxy and Motueka hops. The original Immortal Soul with additions of these hops in every step of the process from mash hopping through dry hopping. Then fermented with a new British ale yeast that accentuates the bright fruity and citrusy notes of the Australian and New Zealand hop varietals.
Dragonfruit Orange Mango Slush
Over-fruited style Sour Ale with dragonfruit, orange and mango puree.